Saturday, February 9, 2013

Homemade doughnut holes

This is a recipe I found on Pillsbury, it's really good :)

but it does take a pretty long time to complete, enjoy!



A couple of cups of oil ( for frying)
2 packages Pillsbury Grands Flaky Biscuits
1 Flavor injector (I found mine at Target, in the Kitchen utensil section)


1 1/2 cups Crisco
3 cups powdered sugar
4 tbsp. Half & half
1 1/2 tsp. vanilla


1/2 cup Glaze
4 cups powdered sugar
2 tsp. vanilla

You start out by turning your fryer on to 350, Then put all ingredients for filling in a medium size mixing bowl and beat for about 10 minutes, set aside.
Then take the Pillsbury biscuits and cut them into fourths, then start frying them, till golden brown. I suggest putting them on a paper towel when you take them out of the fryer.
When you finish frying all of them take your flavor injector and put the filling in it ( I put the filling in a plastic bag and cut the tip of to more easily put it in the flavor injector) Then start injecting the biscuits with filling.
Once you finish that, mix ingredients for glaze in a medium size bowl.
Then just roll the biscuits in the glaze then set them on a plate and let them harden.

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